Holiday Wine Expo
Saturday, December 4th
3:00PM-6:00PM
$15 per tasting (excludes tax and gratuity)

Cross some gifts off your list at the inaugural Greencroft Club Holiday Wine Expo. We will have the 25 wines of Christmas available for tasting and purchase by the bottle or by the case. Vendors will be on hand to tell you about their wines and
answer any questions you may have. Tasting tickets are only $15. Want to purchase wine but not taste? Not a problem, all members are welcome!

Stay for dinner after your tasting but make your reservations early as seating will be limited.

Breakfast with Santa
Saturday, December 18th
9:00AM-11:30AM

A bountiful buffet with all of our traditional Santa festivities will highlight this special occasion. Santa will arrive at 9:30AM bearing gifts and joy for every child. A photo with Santa will commemorate this
special day.

Elf on the Shelf Scrambled Eggs

Silver Bells Bacon

Frosty’s French Toast Sticks

Twinkle Tater Tots

Santa’s Sausage Gravy and Biscuits

Feliz Navidad Fruit Salad

Dancer’s Danishes

Blitzen’s Bagels

Merry Mini Muffins

Christmas Mice

Ho Ho Hot Chocolate Bar

Reservations required by 2:00PM on December 16th
48 hour cancellation required

$30 per adult (excludes tax and gratuity)
$15 per child 5-10 (excludes tax and gratuity)

Gingerbread House Decorating
Sunday, December 19th 11:30AM-2:00PM
$50 per house (maximum of 2 people per house)

Chef Gregg and his elves have been hard at work preparing for another Gingerbread House Decorating Day! Our homemade Gingerbread House Kits are complete with icing, sweet decorations, and a freshly baked house ready for you to assemble and decorate. Our Ho Ho Hot Chocolate station and light bites will be served during the day.
Complete Kits will also be available To-Go.

Place your orders by 2:00PM December 15th.

Champagne Brunch
Friday, December 24th and Friday, December 31st
11:30AM-2:00PM

In addition to our a la carte lunch menu, we will be
featuring the following entrees, served with a glass of champagne. Top it off with a splash of cranberry juice for a festive “Poinsettia!”

Eggs Benedict
ham, poached eggs, hollandaise sauce

Brioche French Toast with Berry Compote
breakfast potatoes, bacon

Farm Sandwich
fried egg, mustard, greens, tomato, bacon, brioche bun

Boxing Day Buffet
Sunday, December 26th
11:30AM-2:00PM

Beef Ribeye with Au Jus

Buffet Ham with mustard sauce

Fried Blue Catfish with tartar sauce

Mashed Potatoes

Byrd Mill Cheddar Grits

Peas

Fried Brussels Sprouts

Roasted Root Vegetables

Seasonal Quiches

Scrambled Eggs

Bacon

Sausage Links

Home Fries

Danishes

Reservations required by 2:00PM on December 23rd
48 hour cancellation required

$40 per adult (excludes tax and gratuity)
$15 per child 5-10 (excludes tax and gratuity)