FRENCH WINE DINNER
Friday, October 28th
6:00PM
$65 per person with wine | $55 per person without wine
(excludes tax and service charge)
PASSED
Escargot
Jambon Rouleux De Chevre
FIRST
Onion Soup
Broiled Gruyere, Rye Croutons
SECOND
Shrimp
Cognac Beurre Blanc
THIRD
Duck Confit
Slow Braised Duck Leg
FOURTH
Marquise Au Chocolat
Frozen chocolate mousse and ganache
WINES
TBD
Call 434-296-5597
New Hours:
Our dining room is open, hours are
Lunch: Tues.— Sun., 11:30am to 2:00pm
Dinner: Wed — Sat., 5:30pm to 8:00pm
The Club is closed on Mondays