THANKSGIVING BUFFET MENU
Seatings from 11:30am-1:30pm
$55 per adult and $25 per child (excludes tax and gratuity)
Turkey Breasts and Legs
Honey Ham with Raisin Sauce
Plank Salmon
Traditional Stuffing
Mashed Potatoes and Gravy
Sweet Potatoes
Spoonbread
Fried Brussels Sprouts
Green Bean Casserole
Peas and Onions
Green Salad
Clam Chowder
Poached and Chilled Shrimp Salad
Fruit and Cheese Tray
Rolls and Butter
Cranberry Sauce
Assorted Pies
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Call 434-296-5597
New Hours:
Our dining room is open, hours are
Lunch: Tues.— Sun., 11:30am to 2:00pm
Dinner: Wed — Sat., 5:30pm to 8:00pm
The Club is closed on Mondays