Dessert Menu
Tiramisu 8
lady fingers, mascarpone, cocoa
Madagascar Vanilla Crème Brulee 8
Belgian Chocolate Mousse 8
black sea salt
Lemon Pie 6
Flourless Chocolate Torte 8
salted caramel
Nightingale (Richmond, VA) Ice Cream Sandwiches 6
Chocolate Blackout
Classic
Homestead Creamery (Wirtz, VA) Ice Cream 6
Vanilla
Chocolate
Coffee Espresso
AFTER DINNER DRINKS
Regular or Decaf Coffee
Espresso
Grand Marnier
Frangelico
Amaretto
Kahlua
Courvoisier VSOP
Executive Chef Chris Jack
A 20% service fee will be added unless otherwise noted. Additional gratuity is entirely discretionary. Tax will be added at 11.3%.
*Items marked with an asterisk (*) may be prepared to members preference. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
New Hours:
Our dining room is open, hours are
Lunch: Tues.— Sun., 11:30am to 2:00pm
Dinner: Wed — Sat., 5:30pm to 8:00pm
The Club is closed on Mondays